Saccharin (229°C) Melting Point Standard
Product Code
ICRS0411
CAS Number
Product Format
Neat
Matrix
-
Molecular Formula
C7 H5 N O3 S
Molecular Weight
183.18
API Family
See respective official monograph(s)Product Categories
Product Type
Documentation
Safety Data Sheet
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Product Information
CAS Number
81-07-2
Molecular Formula
C7 H5 N O3 S
Molecular Weight
183.18
Accurate Mass
182.999
Flash Point
4.0
Smiles
O=C1NS(=O)(=O)c2ccccc12
InChI
InChI=1S/C7H5NO3S/c9-7-5-3-1-2-4-6(5)12(10,11)8-7/h1-4H,(H,8,9)
IUPAC
1,1-dioxo-1,2-benzothiazol-3-one
Storage Temperature
2-8C Fridge/Coldroom
Shipping Temperature
Room Temperature
Country of Origin
FRANCE
Product Type
Other
Product Format
Neat
Matrix
-